Our next meeting will be tonight! Tuesday July 13 at 6:00pm at BOP.
Brick Oven Pizza - BOP
800 South Broadway
Tuesday, July 13, 2010
Monday, July 5, 2010
This Victory motorcycle was parked outside of Baltimore Fells Point pizza institution: BOP (Brick Oven Pizza) right down by the water on Broadway.
Baltimore Pizza Club will be going to BOP in the next week or so to give a full review. Hope to see you there!
Pizzacone is a new Manhattan restaurant where you can buy the contents of a pizza stuffed into a cone:
The dough cones are shipped to Pinto daily from a Connecticut bakery, and each Pizzacone is made to order at the counter; you tell them what ingredients to add, and then it’s cooked in the oven for five minutes. The result, according to one early guinea pig, is as convenient as it is delicious. “Tastes like a pizza,” Victor Nelli, a TV producer, tells the Daily News. “You can totally walk with it, and you don’t have the oil dripping all over you.”